• “We Began To See the Zoom Calls as a Kind of ‘Virtual Vérité'” | Laura Gabbert, Food and Country

    22 hours ago - By Filmmaker Magazine

    Every production faces unexpected obstructions that require creative solutions and conceptual rethinking. What was an unforeseen obstacle, crisis, or simply unpredictable event you had to respond to, and how did this event impact or cause you to rethink your film? As COVID took hold in March 2020, we knew we had to capture Ruth Reichl's journey chronicling the food security story unfolding in real time. But, unable to travel, how would we solve the problem of distance: the miles and miles lying between her and her subjects, and the continent between her, in upstate New York, and our crew...
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